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Bidra med feedbackI just had dinner at the bar with Danielle, and it was fantastic! She was amazing, and the food was excellent. The atmosphere was perfect, the drinks arrived quickly, and they were delicious. Kudos to the staff and the kitchen for serving up some really great steaks!
Steve the server was hands down the best I've encountered in a long time. He was funny, personable, attentive, and quick—everything you could ask for in a server. I've had experiences with a dozen other servers in this city over the past week (while on vacation, enjoying meals at various places), and Steve truly stood out above the rest. As someone who also works in the industry, I can really appreciate the level of service he provided!
This place really impressed me! Since it was Friday, I opted for the fish and chips, which also came with coleslaw. The entire meal was fresh and delicious. The fish had the perfect thickness—not too juicy on the inside—and it was light and flaky, while the batter was crunchy without being heavy or greasy. The coleslaw was mayonnaise-based, just the way I like it. I didn't save room for dessert this time, but I definitely plan to return. The waitress was prompt and friendly, and the prices were very reasonable. You'd be crazy not to check out this restaurant!
The Vermont cheddar burger with maple Mayo was delicious! They're burgers.
We love coming here for the easy going vibe, great sandwiches, and frosty beer glasses. Nothing beats a frosty cold beer. Sheena was an excellent and attentive bartender/server, and Emily was wonderful as well. We ate the Nashville sandwich and a Vermont Cheddar Burger. Both 10 out of 10. PS: the gluten free bun is one of the best I?ve had- if you are GF, you know this is key!