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Bidra med feedbackWell after almost a year, we just gave it another go at the restaurant. I adjusted my previous score and overwrote the comment. Although the food is still not appealing to my taste buds I am more open to diversity than before. The dishes are full of flavours mainly hot and sour. It isn't bad. It is just very different to the Thai food I am used to. After all they do say their food is the combination of Laos and Thai. And I think the sour part must come from the Laos.
I found a new favourite Asian/Thai restaurant in all of Adelaide...Isaan Village Thai. Food is amazing with enhanced flavours that bring a new element to Asian food...PLEASE VISIT, as I was you will be amazed. Authentic food by a talented chef. Will be back very soon to try other dishes from the menu. Now open for dinner Tues - Sun
Best Thai food I have had in Adelaide. So authentic. The atmosphere the decor but most importantly the smells and flavours coming out of the kitchen. So delicious we will be back very soon. Eat there as soon and as often as you can
As a chef, food praise does not come easily and most times, when it does, it is tempered with some criticism. Not so tonight, from the mismatched Formica furniture to the random order of food arriving to the soaring heights of flavours and tastes, this was the best Thai and most authentic experience I've had outside of Thailand. The mood was set with the outstanding Sai Krok, an Isaan delicacy I've been hitherto unable to obtain in Adelaide short of making it myself. Every dish that followed became a new favourite, until we recalled the dishes that preceded it. The only problem with returning is trying new dishes as I'm desperate to have the dishes I ate, again.
Lunch time has set menus combining meat and rice dishes for $9Not badRestaurant is filled with a more elderly crowd at lunch.