Le Chalet St Roch - Toulon

The frame is pleasant but nothing exceptional, on the other hand the melts are good and copyy. the pleasant and fast service.

We are regulars of the restaurant but I just created my trip advisor account. We have eaten dozens of times and I can guarantee that whatever the dish I have never been disappointed. Moreover the waitress is very professional and very kind. It is a couple in the kitchen and they always come to greet us at the end of the meal.Think to book because it is often full.

It's important not to be late. The boss is very pointy on the hour, because there are few places. It's very good. melted meat or cheese.

The bosses do everything to make us feel comfortable in a picturesque savoyard setting. The kitchen is simple but refined specific to the well served melted raclette with a fine cutlery.

For more than 6 years, we have been the unconditionals of the chalet. We always come there with pleasure to enjoy the delicious fondues (viandes or cheeses.) we think we have all tasted them and we don't leave them, they are all better than others! We always enjoy the delicious blown to the great marnier that remains our favorite dessert among all the good desserts concocted with love by the father of isabelle. because what we appreciate more than anything is the warm welcome that is reserved for us in this small family establishment where we feel so well!