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Bidra med feedbackWe were looking for a quiet and pleasant little corner away from the tumult of the plumereau square. and be so close to the square and find a place so peaceful has enchanted us. small rear terrace in a beautiful setting. Served by clement, a pleasant young server and a concern for the well-being of customers. We chose the assortment of tapas and all were excellent and copied. place without a doubt to recommend in the old towers. we'll come back without hesitation
Excellent meal! the tapas card is varied, the portions are sufficiently copyy to be shared to 2 people. We have had a very good time with our children and we have enjoyed it. Moreover the setting is pleasant, we had booked and could eat outside. Moreover the service is friendly.
We had a very good night with friends last night. We chose the tasting formula and we did well! tapas were made minute with fresh, well cooked products. The service was impeccable (there were only 3 tables occupied that night). However, there seems to me to be a lot of tables for a small restaurant and actually if the restaurant is complete it seems difficult for me to have a high-level service with a single server. The terrace is very pleasant because located on a pedestrian location in the middle of the old towers. In short, I recommend!
We spent a good time with friends picking up good tapas sprinkled from a rioja to the top. 5th visit to these places and never disappointed.
With my friends we came to eat on Friday, July 21, at night, it was 9:00. The restaurant wasn't crowded. We ordered an aperitif and the waiter to serve our drinks and told my friend that he would give him his beer later because he had not enough hands to open him. the server comes to pick up our orders 15 minutes later it does not ask us to cook our meat. I'm asking him for a well-cooked meat. We were served until about 22:35.At 23:10 we ask him the note and at 23:30 always nothing. So we went to the counter the waiter had trouble doing the check so go get his boss. the boss makes a lot of remarks about my cooking request that was not very appreciable. I put a note and a bad appreciation on the facebook account and the boss treats me as a liar, a madman, and a liar, putting anything on the evening that I would have said I had spent in his restaurant, but his accusations are not at all consistent. Besides, my friends and I were sick this night! I really don't recommend this restaurant, they're not professional and a big lack of respect to customers.
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