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Bidra med feedbackThe fryer has been broken for a while, and they were out of pork, which meant that about half of the menu items weren’t available. My wife ordered what they said was beef bulgogi, but having had bulgogi many times before, I can confidently say it didn’t taste or look like it at all (it appeared to be pork, but they were out of pork, so…?). On a positive note, the service was attentive; they quickly replaced the “bulgogi” with some delicious galbi, and the kimchee was excellent.
I've loved every meal at Gogi! While attending beauty school, I often placed takeout orders from there. The family that owns the restaurant is incredibly nice and works very hard.
The breaded pork dish was fantastic I got a beef dish. Both were good but the pork one seemed better. I'd like to go back. But I don't know if I ever really would. Unless friend/s wanted to.Food: 4/5
This was my first trip here and I’ll definitely go again, these bulgogi tacos were excellent.
More of a fusion restaurant— their menu has a mix of mainly Korean, Thai, and Vietnamese dishes, along with a few other things mixed into it.Delicious and well made. I was happy with the galbi (korean style ribs).Didn’t receive any banchan but not sure if I was suppose to ask for it.
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