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Bidra med feedbackWhoever is cooking here knows what they're doing. Every dish was perfectly prepared. We had the weekend lunch menu, at 22€ not cheap but well worth every cent. We chose starters of calamari and ensaladilla (potato salad with tuna), both of which were outstanding. Even better were the grilled meats that followed. Juicy, tender, flavorful, cooked to perfection. For dessert my wife had the apple pie, which was simply amazing. Portions were more than generous and the waiters did well. I would definitely return.
Tradicional que pocos quedan ya), buen trato, buena limpieza, buena calidad de comida. Estuve y comí muy agusto, sin duda para repetir Y el precio es normal
Es la primera vez que vengo y desde luego que volveré, la comida una maravilla tanto la presentación como el gusto, el trato genial y súper agradable. Gracias por la experiencia de sabores
Comida tradicional, a destacar la carne. El arroz al horno mejorable. Excesivamente caro para el estilo de comida y servicio que se proporciona.
Very good food at price quality, the only bad thing to say to be the service I do not know, if being young girls or lack of experience, we understand why we are of the guild but lacked that a little attention, I guess also it would be for lack of staff that usually happens