Fish Experience - VADO LIGURE

Come here if you want to eat fish that knows about fish, cooked in an exceptional way and fished in the Ligurian Sea. Come here and look at Antonio's passion for his work. Come here for an experience that knows good food, without too many frills. Come here and you will not regret it... also for the excellent value for money.

Small, but welcoming, cared for and rich in passion Precise service and cheese Fresh and cooked fish excellently, with typical Neapolitan cuisine Fresh sweets and own production, good and intense coffee Minimum wine charter but with interesting products Count: more than adequate

It's the second time we take a takeaway fish in this place and both times we were super satisfied. fresh fish, cooked in a simple way that improves even more the quality of raw materials. we ordered mussels in the cheek, sea salad, octopus and potatoes and mixed fried. having to eat what ordered after a few hours we were a little skeptical about the choice of fried, and instead, we slightly heated it in the oven and we were delicious and crispy. Moreover, the friendly chef gave us a plentiful portion of Neapolitan pastry to make us wait 10 minutes longer than expected. Thank you. Everything was super good.

Quality fish, young and good chef without forgetting a family atmosphere. Work menu during the week (lun-ven,) and paper (lun-dom.) napoli to go in Liguria! to try!

Availability and courtesy. excellent quality fish is cooked in a surprising way. we tried the musella cheek, fried, pasta at school and tuna tuna. everything was 10 and praise. recommended!