Entre Sel Et Terre - Verviers

The mourning of our arrival is pleasant. the frame, rustic, low ceiling, is very agrable, we see on the walls, the woodwork in which the bricks are maonnes this small restaurant that we almost missed because of the small width of the faade, has pat ! ! ! ! ! ! ! ! my companion chose a cooked beef skewer with home sauce that I have never seen big pieces of meat on a skewer. this homemade sauce that can accompany a large part of the dishes is really excellent. (I think I recommend it. from my ct, I chose a cream of beef sauce mushroom, cooked point. it becomes rare to have the discontent of the requested kitchen. fries that accompanied homemade fries I add that the crudits on the plates were wisely washed with a white sauce that improved the whole plate. the service is irrprochable: respect for the customer, but without taking the mussic tte of the rtro discrte atmosphere. We really learned this story and hope that the little quipe will keep the print she left us. dominique

A real discovery that this has been, the atmosphere is very hot and the fact that the kitchen is open to the restaurant. For food, it was very good. we're back

Very good cuisine, very friendly establishment, just like the boss and his staff! recommend without hesitation

Don't forget to book during the weekend. Closed Thursday. small surface but very pleasant atmosphere. a restricted but very sufficient card. I recommend.

Arrived a little by chance, we both (my wife and I) enjoyed this little restaurant. small by capacity, but the value ratio is very correct. an address to be remembered to go to dinner quickly one night in love.