Restaurante Tapería Castelao

The castelae tape is already a classic of santiago, with two rooms, the most informal and dyed of the bar and a beautiful dining room to the background, with classic furniture and a decoration, which, as no, pays tribute to the great Galician drawer. the menu is a combination of traditional Galician recipes but with modernist touch on products like algae, incorporated in several dishes. the flavors are very refined and very achieved based on the combination of classic products and some very new. delicious crispy shrimp and the intertwine to cebreiro cheese

Good restaurant that we discovered with the 2010 tapas competition santiago tapas and that won the favorite public tapa with the cover of the delicious xoubiña burger. a place that we went to dinner several times, with a very careful letter and a very original dessert the sponge bob.

Located in the center of one of the cities that best blends the tradition of good food with touches of modern cuisine. offers a varied menu, specialized in a wide variety of delicious tapas, accompanied by wines of the best denominations of origin. a place to taste the richest and crispy tapas of shrimp, octopus, rapprochet and lobsters and lime croquettes.

GZ/PT: innovative and delicious petiscos, surpreendentes pratos. totally recomendável. is: delicious and innovative tapas. surprising dishes. totally recommended.

Espectaculares tanto na calidade humana e l servizo así coma no produto e elaboracións!!