Popeyes Louisiana Kitchen - Visalia

Her chicken is crispy, zigig and mouthwatery and well made and well balanced and the taste is in the world. I really believe cooking and is an art and at Popeye they are really practicing the art of cooking. And this summer you can't afford to miss their strawberry limonade. Words alone cannot explain the taste, you must try to believe it. As for me, I'm staying at home.

My spicy chicken sandwich was a bit pink inside, but it was an extremely thick piece, so no qualms. And it tasted great. When I worked there a few months last year we didn't have the nuggets yet (again) but those were great.

Staff is always pleasant and friendly. Shrimp boxes are skimpy. Chicken sandwich is a good deal and chicken is always crisp and juicy. Pies in any flavor are my favorite. Gotta have tea (sweet or unsweetened). Fries are good, red beans and rice are tasty but not spicy.

Garlic ranch. Delicious. Spicy stuff Is too spicy for me though. Workers are great food is acceptable the store and location itself is nothing special.

I finished all my chicken. Good not great. Chicken too crunchy. Rice n Beans mild taste. Out of Macaroni and cheese. Biscuits overbaked. Just my opinion but I'm pretty sure food more bland and overcooked than before. I think it's all Popeyes.To me recipe or ingredients changed and cooking times or temperatures cooked at changed. When Popeyes first came to my city couldn't get enough of it. Now only buy from there once every couple of months if that. Keep going back to see if it's place. However all of them I have tried this past years, even in other cities, have lacked flavor and chicken too crunchy. So I believe something in preparation has been changed.