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Bidra med feedbackThe restaurant is located right by the sea, next to a pier. The staff is responsive but the orders take too long. We have to wait nearly 25 minutes to get the food when not in busy hour (2pm). But food is good and the price is on the high side
Very fresh, full flavoured shell fish and tasty dips and sauces. Friendly service and cheap, cold beer!
Possibly the worst restaurant for seafood in Vungtau. Hastily done food and with frozen shrimp and half cook noodles. More interested in making a sale rather than quality of food. We wew a party of 5 and not knowing the size of serving, we had ordered several dishes and in less than 5 minutes, we decided to cancel an order, but was informed than all had been cooked, which is impossible as some order arrived only after 30 minutes. Guess it is just a place that is concerned to make a quick sale from unsuspecting visitor rather than the quality of food. If you are a forienger and not familiar with the stinky smell of rotten fish or smell of fermented sauces, my advice is for you to avoid the restaurant. Myself will never dine there even if it is free.
It is a good place for eating seafood at Vung Tau. The seafood is fresh, delicious and price is acceptable.
There are 3 branches fortified house. Many cars and bus stops here to enjoy seafood. Everything is fresh, you can choose seafood and ask them to cook as your wishes. The price includes cooking and service fee. we choose Thanh Phat II, it has a view of the sea. If you drive here, ask the guard where you park. In the high season it is really crucified.