Sapko Kebab - Warsaw

One of the best kebab places in Warsaw. Open until late and you can put as much sauce (both garlic and spicy) as you want, cause they have it at the tables. Very very good kebab.

Food is not bad, but service was pretty slow inside. We waited 35 minutes for a kebab

Only negative would be the serving time is about 30 minutes (for kebab its more than usual) due to crowd. Food is so tasty (best kebab so far in the border of Poland).

I recently dined at Sapko Kebab and had the pleasure of trying their renowned Istanbul Kebab. The dish features succulent meat chunks placed atop crispy bread, with their signature sauce drizzled over it all. I must say, it's one of the finest Sultan Kebab recipes I've ever had the pleasure of trying. The combination of tender meat, crispy bread, and flavorful sauce was a delightful culinary experience. I'd personally rate it 8.5/10, as it truly captures the essence of Turkish cuisine.

The quality of the meat is mediocre but doner kebab is made from diced meat rather than minced meat so it makes it more flavorful and tasty and minced one. The area where the restaurant is located seems dangerous and filthy.