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Bidra med feedbackI recently had the pleasure of visiting a coffee shop that served one of the most exquisite lattes I've ever tasted. The coffee was made using Harrar coffee beans (which the shop is named after), and the experience was unforgettable.Harrar coffee beans are known for their unique flavor profile, which includes a distinct fruity and floral aroma. The beans are grown in the eastern region of Ethiopia, and their distinct taste comes from the way they are processed. They are dried with the cherry fruit still attached, giving them a fruity, wine-like taste that is hard to find in other coffee beans.The latte I ordered was perfectly brewed, with just the right amount of milk and foam to balance the flavor of the coffee.In addition to the exceptional coffee, I was also impressed with the friendly service provided by the employee.Overall, I highly recommend this coffee shop to anyone who loves coffee and wants to try something truly special. The Harrar coffee beans used in their lattes are a true treat for the taste buds, and the friendly service provided by their employee makes the experience even more enjoyable.
Best coffee in DC, freshly roasted. I recommend trying the dark Harrar. If you prefer drinking coffee at home, consider placing a regular order, which comes with a discount.I order the dark Harrar to use in my espresso machine at home. It took a few tries before I selected the correct ground for my machine.The baklava is also delicious if you are looking for a small snack on the side.
One of my favorite places to go for good coffee in DC. Employees are always very nice and welcoming. They also have a printer which is helpful if you want to sit and do work. And their baked goods are AMAZING!
The best pot of coffee I ever made was a Sidamo roasted here. Freshly roasted, reasonably priced and exquisite taste.The service is friendly and humble and are expert roasters. Get some coffee here! And enjoy it
Coffee bean might be good, but just having batch brew at the ready doesn't do it justice. I do understand why they do that though. They have one person doing 2 people's work. The pastries were decent. I do genuinely hope you guys do well. Cafe business is hard and labor shortage is no joke.