Fischrestaurant Arielle

We went there based upon relatively good reviews we read online. The service was very attentive and very polite. However, the food was average. My fish was full of bones and without any taste. My husband's fish (dorade) was ok but it was served with peppered strawberries that were tasteless. They serve large portions but they should work on the quality of their food.

At first glance, we didn't think we would be able to eat here without a reservation. Tables completely full or with reservation cards on top were all we could see. The hostess, however, let us know you could order the same things from a stand and eat on the nearby pier, complete with wooden tables on the water.We stood in line for about ten minutes, and ordered our food. Hint: get the fish nuggets. They were beer battered and amazing when coupled with this place's homemade remoulade or honey mustard. I also loved the fried catfish (Wels). It was so fresh and hot that I burned myself many times while trying to eat it because I was impatient and couldn't wait. My husband had fried salmon, and enjoyed it, too, although I'm pretty sure the catfish was better. From a stand across from where you order food, we got beer and wine and took everything down to the dock. We got a perfect corner table and enjoyed the view of the water. Highly recommended!

I did order a Zander fish with boiled potatoes and spinach, everything tasted good and fresh. If you are in Werder upon Havel and want to eat fish go to this restaurant!

Excellent choice of fish, friendly service and great views. Good value for money. We were there with a group of 20 cyclists and everybody agreed that the fish dishes were excellent.

Very nice restaurant, lots of seating, mostly outdoors with a great view of the river. We tried a mixed platter of smoked fish and each one was tasty. We liked it enough that we bought 3 types and had them for breakfast for the next 2 mornings. We also tried the Zander fillet and it was excellent as well. The spinach went well, but the asparagus was a little disappointing compared to some others we had tried that week.Service was a little slow but very friendly and accomodating - they may not have been staffed for as large a crowd as they had on a very cool and windy weeknight. Ended the meal with flaming shots of Fischer Geist. We had never tried this before, but it was a great end to the evening. Strong but with a subtle herb/minty flavor.Our friends tell us that despite the expansive seating, it can be a long wait for a table on nice summer nights.