Feedback
Bidra med feedbackThe food was not very good, but the service was fantastic. The waitstaff were attentive and friendly.
I ordered from Kebab Haven, but it seems they might be closed. I was hoping for Roti Boti, but instead I received a chicken roll instead of the chicken dish I wanted. I'm not a huge fan of ground chicken, but it did have a good flavor. I'm not sure if Roti Boti serves doner. I had placed my order over the phone to have it ready when I arrived, but they didn't start preparing it until I got there, which was 15 minutes after I called. I ended up waiting an additional 15 minutes. The place was empty at 12:30. The decor is beautiful, and it looks very clean. It's in a good location and has a spacious interior.
The name perfectly describes the food. It's the best I've had since my time abroad. I highly recommend it! The ingredients were fresh, and the lamb was absolutely delicious.
A nice variety of delicious dishes. Can't just order one thing, have to get a little of everything.
Great location and ambiance! Two starsThat is about it... for now... the food is amateurish at best.and I 'd love to see this place do well!That being said the food is really lacking...In serious dining you cannot cut corners by selling chicken Seekh... it 's two primary ingredients are beef and onions! And I don 't really care how you season it, people will appreciate if you 'd do it right.Naans were on the thicker side.Soda in cans and no fountain.The biggest bust of the night was Peshawari goat/lamb Karahi!Firstly it was made by someone who had never tasted it!Secondly and more importantly, it was not Karahi!!! It was not sautéed meat with a reduced gravy, it was a soup with meat separately cooked in a cooker... perhaps an indian or Bangali curry...To the owner, this is not a shortcut it is plain and simple false substitution and false advertisement.It reflects really badly on the establishment and on the chef ... who is unable to distinguish between a curry and a Karahi... that too a very niche Peshawari Karahi that doesn 't cook in many spices at all, Lahori does...I cannot speak for any other item on the menu, however it seemed, it is catered more towards an Indian palate.I 'll update this review... hopefully on my subsequent visit.Subsequent visit...Much improved from before! Karahi was definitely better but didn 't quite click. Roghni naan were decent but regular naan was still a bit fluffy and requires some improvement. Spices are on the low end... which is both good and bad. I 'd appreciate if they check ahead for a better experience and the food hits the spot. I 'd not call anything outstanding as these I consider formula recipes and not authentic, but I guess that is not the goal here.Over all a good experience!