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Bidra med feedbackThe ambience is very rustic and has come in the years. The food is mediocre. The staff friendly, but if you say it doesn't taste that no one cares.
The greeting was friendly, the food good, what do you want more? Since we weren't reserved and spontaneously came here, we were glad to have got a table in the entrance hall. My wife had a Sylter Pannfisch, I chose the Gauchosteak (Gargrad Medium). I had also got a supplement salad (not on the picture), a small baguette with herbal butter and a quite large potato with cream. As a greeting from the kitchen there were white bread with some butter. Could've been a little more butter, but there was a free one, so it's okay. My wife and I had well-bodied, my meat was of good quality, the Gargrad perfectly hit! The portions were good! The service was friendly and attentive as mentioned. We'd be back! Cheap for Sylt absolutely good and recommended!
Come to Dixis for years, the staff is super, friendly, attentive etc., small change requests at food, instead of potato / vegetables or instead of pommes/brat potatoes no problem. The fillet steak and the lamb fillet fried to the point, the panfish a poem, a praise to the cook. This place is only recommended because we always like to go and look forward to next year.
We were there in our 10-day vacation 2x. Rump Steak fried perfectly every time, the Block House could cut off a slice. Price performance just super!
In a well-kept, wood-loaded ambience, every guest is quickly served with a tasty food at fair prices.
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