Los Moros - York

We happened to pass Los Moros when browsing York’s fab streets what a find! The restaurant looked so cosy inviting, and the menu was small but with a good variety of great sounding dishes. So, we decided to wait the two hours (in the rain) until it opened to eat there… no small task after walking many miles around York all day! We were so glad we did… The food was definitely the star of the show AMAZING! It was so fresh and utterly delicious. Great flavours and clearly cooked with love! I went for a selection of the small plates, my wife and daughter both went for the Chicken tagine. The deserts were next level. I had the Coffee Chocolate Mousse (10/10), my wife had the Peach Melba Cigars I’m guessing it also scored highly as she wouldn’t share it! Los Moros perfectly succeeds at combining all the ingredients necessary to make dining out a treat it genuinely relaxing, enjoyable and memorable. Such a shame we live 4 hours away! But we all agreed we’d gladly head back one day… hopefully, sooner rather than later.

Lovely spot for a casual night out. Great food, very tasty. We shared small and large plates between us which worked perfectly. Nice wine too!

We shared everything and cleared all the plates; The special casserole with duck confit and beans was delish. Merguez so tasty, shakshuka yummy, Eastern fried chicken, borek, everything was done well. Friendly service. We will be back!!

Wow !! What a fantastic place this is....we absolutely loved everything, olives and smoked almonds to nibble on.... Sardines, Eastern fried chicken and Merguez sausages for starters...Ox cheek, grilled Octopus and Lamb main courses and Peach Melba cigars and Rose cheesecake for dessert. The food here is stunning, I wish I lived in York, then I would visit weekly !! My only negative comment would be that some staff upstairs were rather slow with everything, but the food I cannot fault!

Arranged to meet a lady relative for lunch in York. As always start with a rummage on Tripadvisor then book somewhere hoping that others had enjoyed as they said. Also noted that a certain Jay Rayner had recently enjoyed Los Moria, obviously a good place, eh? Indeed so, a team who understand what they do in the kitchen and front of house. Butterflied sardines, braised ox cheek, chicken tagine all with a hint of Africa but not overpowering. Desserts of raspberry cheesecake and chocolate mousse, titles that do not give the credit this food deserved. It was outstanding and a shout out to Grace our waitress, nothing was any trouble, indeed I sensed that all the team were equally as competent and confident. Best place in York, indeed, Mr Rayner loved it, he is never wrong!!