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Bidra med feedbackUpdate 04/21/2022: We returned today to try more dishes. The chopped bell pepper fish fillets were loaded with chili, offering a delicious kick, while the pan-seared green peppers were milder and had a fresh flavor. The salt and pepper ribs were perfectly seasoned and crunchy. Update 04/25/2022: We visited again to enjoy even more dishes. I loved the presentation of the stewed pork with bamboo, which came with plenty of tender bamboo shoots! The Sichuan-style poached fish was not overly spicy but very delicate and flavorful. Lastly, the sautéed green beans were cooked beautifully and seasoned to perfection.
I visited for the first time today, and I have a feeling I've discovered a new favorite spot! I could happily eat the salt miner's aubergine and cucumber salad every day for the rest of my life. I also tried the tofu with mixed vegetables, which appeared bland but was surprisingly flavorful (maybe thanks to some MSG?). This is honestly the best Chinese food I've ever had, with unique options that I haven't seen anywhere else. The service was quick, and the restaurant itself was clean and welcoming.
I always enjoy visiting YP Seuan whenever I'm in the area. The staff is incredibly friendly and sweet, always offering great assistance. The vegetarian options are fantastic, and I especially love bringing my vegan friends here. This place serves some of the best Chinese food in the area, particularly for those who don’t eat meat!
Very good! they get a good part. the steamed dumplings look tasteless, but let me tell them that they are so delicious! packed full of taste! the spring rolls are so good and full filling. everything was perfectly sown!
This place makes the best Chinese food in town, IMHO. Their prices may look a few dollars steep, but their portion sizes are to scale with this and the quality is second to none. For an easier price for frequent dining, their lunch menu is under $10 and comes with choice of rice inc. fried, an egg roll, and a pint of choice from many different entrees. The dinner menu starts nearer $10-11 and can feed almost two people per order, and is more than adequate for one person to enjoy a huge meal or save leftovers. Spring and egg rolls are cheap and delicious, and the hot and sour soup is excellent. Their full menu includes dishes nobody else in town makes. It can be easier to place your order online due to language barrier issues, but these guys are great cooks with bold offerings and offering fair deals. A staple, for as long as I've lived here.