A Sapparella - Zicavo

Last Friday night, we wanted to eat pizza but wanted to order them at 9:30. a porticcio, no one wanted to make it (too late, no pizza to take in July). In short we found this establishment on the internet, we ordered 7 pizzas by saying that we were giving the choice to pizzaiolo. and we went there. We must also say that we had not given our name. Upon arrival, pizza was almost cooked (in wood fire). the warm welcome we discuss by drinking a beer. The super nice boss offers us a bottle of rosé. and very good pizzas so to recommend

We had a great breakfast there a few years ago; from passing through the region we stopped for dinner. Unfortunately there was a "musical evening" (in fact a birthday) and so many people on the terrace that is not very large. The result: the boss and the 2 waitress (one of which just seemed to be there to give a hand) completely overwhelmed more than 2 hours to eat pizza and 1 dessert. atmosphere very "beaufs from the private party - I'm not sure to go back

We stopped on the Wayne back from Ajaccio into The Mountains. The Restaurant was a very positive surprise. Pizza and Dessert were excellent.

Very good pizza, the boss and the staff are very nice we come back every year with pleasure!

Pizzas cooked with wood fire, grilled entrecôte,. good traditional and quantity cuisine. it is a very pleasant stop on the sartene road, bonifacio, propriano. which allows you to take a quieter break. the parking lot is behind the restaurant because it is difficult to park on the street. We can eat there at noon and in the evening and black made excellent pizzas. very friendly reception of gérard and dominique. Some nights, there are evenings with Corsican chants.