

Restauranger besökta av smallwang
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Recensioner

smallwang
12.06.2024 - 09:12
First of all I love that yellow theme, which is perfect for a cafe. There are many kinds of bakery options. The cheese cake is the most impressive because of the gorgeous fillings. I enjoyed a luxurio

smallwang
14.11.2023 - 22:59
Happy 10th anniversary! Today is a big day for this vegan dessert place. I ordered an espresso and a free croissant. The Vegan style croissant is not as flavorful dense as the butter one but the filli

smallwang
14.11.2023 - 19:58
I love the Paris brest! It is the most delicious puff or even dessert I’ve ever had. The salty flavor cream is outstanding in a sweet dessert which gives me incredible impression. The only drawback of

smallwang
10.10.2023 - 20:20
The reso is near my home and I passed by it multiple times. Only from the food app that I noticed this shy restaurant, which is basically underneath. I go for the egg sandwich because I was caught by

smallwang
10.10.2023 - 16:28
Very good quality chicken thigh and breast with a very nice price. It is a good option when you want to enjoy pure chicken quickly.

smallwang
10.10.2023 - 11:22
Great atmosphere and fantastic service. You should go earlier before 8pm because the spots outdoors are quickly occupied and the price is cheaper from 4 pm to 8 pm. The onion rings are impressive alth

smallwang
09.10.2023 - 22:48
This No.1 restaurant in Canada is not even my top ten restaurant in Montreal. I went there at 5 pm on Tuesday and the seats inside were all reserved. Therefore I was assigned to outside. Unfortunately

smallwang
09.10.2023 - 15:23
It looks like a family owned restaurant and the they’re so busy around the afternoon. We wait for 30 min to get our food. The food is really nice for their price.

smallwang
09.10.2023 - 07:42
My first dine out in Montreal is here in 2019. The meal after my phd defense was here months ago. Now it may be the last meal in Canada because I am going to leave. Time flies and I will always rememb

smallwang
09.10.2023 - 05:33
Both of two dishes are amazing, which are beyond my expectation. The chicken liver is covered by some jam, therefore its offensive smell is readily covered. What a clever chef: The spaghetti is creamy
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