Boca Landing- Prime Seafood And Crafted Cocktails

The worst service I had since Maestros Steak. We come to 7 for a 7:15 reservation. So good. We come to our table, beautiful surroundings on the water. 15 minutes later we will be recognized by a waitress. She has very nervous energy. You know the way that speaks and really makes no sense. 15 minutes later she takes our drinks and dinner order. A little weird. Maybe first drink the order. I ordered a $75 bottle of prison wine. 25 minutes later, the wine comes together with some nervous energy sweats. She asked if we wanted bread, of course we said, 40 minutes in no bread, no dinner. Not bad yet. 25 minutes later bread cone, but no dinner. We're 1 hour and 5 minutes in! 25 minutes later, dinner will arrive. We eat dinner and sit and sit and sit. I called another waiter to tell him that our waitress was MIA. I didn't see her in 45 minutes. We finally ordered our dessert by another waiter. Then you miss nerve energy here. She asks if we want Dessert and I told her we already ordered. 30 minutes no dessert. I had to go to the manager who knew she was a problem. After all, our dessert came and I asked for the bill because I wasn't sure she served breakfast. The manager thought the right thing and took our wine out of the bill. Very nice of him! That was our third time in the restaurant, but the first disaster. It is worth a try, but hopefully they will fix the service. The food is generally good.

We needed a Sat night reservation on Friday. I should have guessed that this is one of the few who are available in the area that it would not be a big event. The ambience is very pleasant, the noise level blows when the bar is busy. Service was good, but the food was not what it should be at these prices. It turned out that all four of us have ordered the same (yellow dick). The fish was strongly coated and very dry and it was served over a bed of escarole and beans that were too hot for food. None of us enjoyed this court. I had the daily soup that was lobster bisque. Not sure when it saw his last lobster, but it was okay. None of us was in the mood for Dessert after the disappointing entity.

No chic restaurant, but the food was excellent. The best Branzino I've ever had. The portions were well dimensioned. The Caesar salad was so delicious and the part was twice as big as elsewhere. Your menu is not as big as other restaurants that give the chef a chance, the taste in which the menu is specialized and optimized. I highly recommend this cook, staff and restaurant.

Came for special stone crabs dinner. Stone cancers were very fresh and plentiful. The staff was wonderful and could not do enough. Had beautiful window table with water view. Great value and they sent us home with what we couldn't eat. Very recommended

Good food, nice server, nice environment. Bar got kind of noisy after a while, but I think was an anomaly. Still, very nice restaurant with great location.