La Cantinetta Di Rignana

We love this little place tucked up in the hills of Chianti. We have dined here many times and it never disappoints… both the service and food are wonderful! I would highly recommend the burrata with shaved truffles to begin and the panna cota to finish…. everything in between is up to you!

The perfect spot for a relaxing outdoor lunch with fantastic Tuscan dishes and a beautiful view to top it all off! Staff was very helpful and kind in helping us choose dishes and wine. The food was absolutely incredible! The beef carpaccio with truffle and the melted cheese with truffle cannot be missed!!

We came to this restaurant based on Vedat Milor's recommendation, the Turkish gourmet. For starters, we enjoyed bruschetta and artichokes. We also ordered Tagliatelle, Florentine steak, and tiramisu. I can't say it was the best tiramisu I've ever had. While the tagliatelle was delicious, I can't say the steak was perfect either. Perhaps it was a very busy day; that might explain it. However, the view here was absolutely amazing. I had a lovely sunset experience with my husband.

The best we had in all italy. we ordered the truffle carpaccio, ravioli and the cut bark meat and raketesalate and the side of the kartoffels. we were sitting at lunch while we checked out some weeping goods. the service was incredible, despite the place 100% full. at the end they offered us complementary, house made limoncello, which was also delicious. we did not have space for dessert, but we will be absolutely back to try more!

I found a different management but still up to memory. excellent meat, excellent wines (beautiful list! , educated and friendly staff; the path to arrive not the simplest and this perhaps should be improved to get the last stellina.