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Bidra med feedbackI went here with a friend for brunch however we quickly found out that they were out of a lot of things we were looking to try, it was a bit of a let down for me, especially since this place is about a 40 min drive from my area Marietta. The drinks were ok
I’ve been here a few times for lunch but this review is strictly on my last visit which was on 1/13/23 for dinner. I saw a few different versions of the menu online so I called that morning to get the correct version that would be offered at dinner since we had a group with some dietary restrictions. I called before opening time and the call was forwarded to a cell phone. The person who answered (the owner maybe) was very kind and sent me the menu via text.We had a party of 7 (including 2 children under 5) and arrived approximately 6:30pm. There was a short wait before being seated. The first thing I’d like to point out is that although children are welcome here, there is no special seating for them (high chair, boaster).The second thing I noticed is that although the restaurant was not very busy at first, the waitress was still a little slow. I believe this was due to her being the only one at the time. This establishment is not huge but should definitely have more help on a Friday night.The food took a while to come out, even my daughters wings that we saw sitting on the shelf. Again, the waitress clearly needed some backup because now there was a large patty behind us celebrating a birthday. I ordered a pizza for my 4 year old son, the seafood platter for myself, and wings (hot bbq lemon pepper) for my tween. I didn’t taste the pizza but the others enjoyed it. My aunti had the salmon sliders which were good. The lemon pepper wings were OK but those hot bbq were delicious. My entire seafood platter was good AF… everything was perfectly seasoned/cooked and hot.When it was time to get the check we had to wait a while because now the place was busy. Even receiving the to-go boxes took too long for them to be 20 feet from where we were sitting.Overall the experience was a good one and I’ll definitely be back.
We came to The Reserve on a Sunday morning shortly after they opened. We were greeted and escorted to a table immediately. We were lucky to be seated in front of a large screen so we enjoyed soccer and later football.Our server had quite a few tables so we didn't see her for a few minutes. When she did come, she grabbed our orders and entered them immediately. We watched her manage about 4/5 tables at once so we had no issues being patience.Our food came out accurate and hot. It was sooooo good! We will definitely return when we're on this side of town.
Came here on Sunday for brunch. Hours show that they open at 10am, but the doors were locked at 1130. Someone eventually unlocked the doors but the establishment still had all their chairs and tables stacked from the night before. Waitress apologized that it wasn't clean and stated the night staff didn't clean. Ordered a sweet tea to drink fish grits to eat. Drinks came in 4oz. Cocktail cups, and waitress never re-filled my drink until I asked for the check. She disappeared for a long time and never checked on us while we ate. The meal itself was very good. Catfish was seasoned fresh. I may return, but maybe not for brunch.
Stopped in last night with a friend and I loved everything about this place!! The interior is really beautiful nice ambiance.The food was amazing s/o to the chef I had the j lamb chops , the fried cauliflower is a must try !!! Baby The drinks were so good and the bartender Tasha was entertaining, polite and my don julio margs were amazing no complaints I even stayed after my friend left cause they had live music which is rare for this deep east will deft make this my new spotHelp others with