Margaret Kuo's Kitchen - Lima

It was my first time there. I have just recently started to eat seafood. My girlfriend has opened my eyes to a whole new food world, that I have been missing. I have to say, it was good and I'll go back again.

Interior is very attractive. Food we had was just okay. Our server was nearly impossible to understand when we asked questions about the menu, but very attentive and pleasant. Recommendation options are yes and no, so I'll answer yes, but entries we had are just as good at just about any local restaurant serving Chinese food. We didn't try the extensive dumping/dim sum/menu, so will try it again to sample those (which aren't available at most other Chinese restaurants.

We took our daughter and son in law for a birthday dinner. It was underwhelming. The service was less than ideal. The waiter left an over stacked tray of table clearings at my husband elbow for a while, leaving the dining without taking the tray. As we were packing up the left overs, he grabbed a bowl of rice that would have made the leftovers more appealing, And whisked it away. The appetizers were fine, but the crispy beef with orange, a classic dish from the old Kuo's, was too sticky sweet, with such huge overbatterd pieces it was unappealing.

Food was excellent! The staff are so nice. Can be a little pricy this isn't fast food. Great atmosphere...

The restaurant only got the egg rolls right. The rest of the order was wrong and missing.