Boka nu
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Bidra med feedbackOn and off eat here for the past 20yrs except pandemic period. Yet... still my favorite Korean tofu soup set m3al in bay area. Simply jus good balance among taste, price and amount. Food flavor has been well maintained consistent. My favorite? ...the fish roe
Very good Korean tofu meals. Lots of people come for Sunday lunch. So many people that the orders come a little bit slow.
To note, i have not gone to many tofu soup restaurants, but I thought this place was alright. It wasn't terrible but not anything to rave about. I ordered the chicken tofu soup and thought it was solid except when cracking the egg, it was not hot enough to fully cook it which was disappointing. Aside from this, their spicy rice cake was good but not mouthwatering. As a whole, everything seemed middling from the food, service, and environment.
The ice cold soup and the chewy noodles from the mul naengmyeon 물냉면 was the perfect choice for a hot sunny day. The kimchi had a good amount of heat and sweetness and plenty of crunch while the fish cakes were soft and savory. There was also a lot of japchae which may explain the banchan being served in take away boxes and the higher than expected prices.
Totally worth the wait ! You just have to try this place yourself