The Brick House Tap And Grill

Menu is not priced appropriately.As an individual who eats at many restaurants varying in price from plates being 100-200 per person to your local bar and grille for 10-15 a person I was not impressed by the food quality and quantity ratio for price per plate. A prime example of this was I ordered the grilled chicken entree with a side of pasta for 14.95. I opted to receive vodka sauce for the side of pasta and the waitress said there would be an up charge I said that’s no issue. When presented the plate there was 1 4oz. Chicken breast with a small side dish of pasta for essentially 15.00. Additionally the up charge for the vodka sauce was 3 dollars which I found out at the end of the meal on the bill. To me this is unacceptable. If I was an individual who did not order appetizers prior, I would be left hungry. This entree size is truly a lunch portion. Thankfully, my friends and I had ordered appetizers which satiated me. If I were to go back I would not get the vodka sauce (for the 3 dollar up charge) or the grilled chicken, I would order a different dish that is more appropriately portioned. An example of normal priced item would be the black and blue pasta which was a large bowl of pasta with at least 4 ounces of steak and sauced well for 17.95. It also should not go without saying an iced tea there cost close to 4 dollars.

The food was great, except we never got our dinner rolls. Once the larger group came in, our waitress kind of forgot about us honestly. I understand getting busy, but when you pass us multiple times and don't even check in once it is a bit upsetting. But, overall it was a good place.

3rd time we placed an order and it's been wrong. Ordered a steak calzone with no onions or peppers. Guess what was filled throughout the calzone? There were more peppers than steak. Place is absolute garbage

This rating is for the fish only. It has a great flavor and cooked to perfection, but it is very very salty. If you have high blood pressure , stay away from the fish. I wish they could solve the salty fish because I love the restuarant otherwise and I’d like to get the fish less salty.

Was hardly anyone there and took the kitchen forever to get our food out. Other people from my table got their pizzas before the appetizer I ordered, and my daughter got chicken fingers with fries and got her food last, from orders being taken, to receiving everyone's food was about 45 minutes.