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Bidra med feedbackEverything was delicious, except for my fries, which were quite cold. My steak wasn’t cooked all the way, but they addressed the issue right away. Overall, it was a great experience.
The atmosphere was quite lovely, and the waitress was very friendly. The shrimp appetizer was absolutely delicious.
Outstanding! The food was incredibly delicious. I had an 8 oz filet cooked medium—juicy, tender, and absolutely perfect! I almost wanted to lick my plate clean! I also tried the Au Gratin cauliflower as a side, which was very tasty. The cheesy stuffed mushrooms had great flavor, though the portions were a bit small. The fried shrimp and fried pickles were both bursting with flavor. We ordered two ribeyes, one cooked medium and the other rare, and both were delightful. The bread was a little crunchy, and while the salad was fresh, it had too much dressing. The service was excellent! I will definitely be back!
We have visited this location three times since June. Initially, I was hesitant to go because of a negative experience we had at the Longhorn in Pigeon Forge. However, this location is fantastic! The food is delicious, the atmosphere is cozy, the prices are reasonable, and the customer service is EXCELLENT! Our waitress, Alexis, was outstanding yesterday. Our drinks were refilled before we even ran out, and the food came out quickly despite the restaurant being quite busy. Without a doubt, this is the best place to eat in Paducah!
The service was excellent. However, the meal was absolutely outstanding; my steak was cooked to perfection and might just be the best I’ve ever had in Paducah. My only minor complaint is that the Brussels sprouts were a bit tough. Overall, I was very impressed!
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