Choobi Choobi - Wonju

If you’re a seafood lover, this branch is a go-to. i personally love their shrimps. they have fast and efficient service which is very impressive for a seafood restaurant. prices are reasonable and the area is spacious. they have a playground for children too. staffs were polite and attending.

This is my new favorite a favorite place in Cebu. You got to try their mixed seafood in a bag with the Cajun flavor. The salted egg flavor is equally great. I love their chorizo I ordered them separately. This is highly recommended if you are into local stuff.

Servers were very nice and polite, greeted us at the door. The order was served in 10 mins which is just right so kudos on that, although the avocado shake was served earlier than the dishes which shouldn't be the case. I already consumed half by the time the food arrived. Now going to the dishes, here's my verdict: Butter Garlic Shrimp in a Bag- I wasn't impressed. I remember eating in the SM branch, although it was another flavor but it was saucier and I believe the shrimps were bigger? Here, I could hardly see the garlic and the taste was ... average. Not bad but not the best either. Pork Sisig- I like it. Seasoned just right. Baked Scallops- Good. Tasty. Great even. Avocado shake- It was perfect. Not too sweet and blended at the right texture. I wanted more. Deductions: -1point: not too impressed with the shrimp. Fresh but not much flavor

Discovered thisnplace while walking along Cabahug. The cook was char broiling a native chicken which was so enticing but was the last of their stocks. Ended up ordering their seafood barkada bag with butter and garlic. It was good and really filling. Could have fed 2 3 pax. I will be coming back to try their native lechon manok.

At first I thought it was just some other grill restaurant but what makes it different is the way they offer their seafood menu specially shrimps crabs! Be sure to grab a friend when dining here because I admit that their servings are usually good for 2. Liked their barkada seafood in a bag because of the shrimps, mussels, squid chorizo (nasaag sa seafood.. hahahahaha! with dinuguan to make you stay on the land.. haha!